LESSON PLAN
Lesson 1: Graceful Restaurant Etiquette
Master the fundamental rules of restaurant behavior to feel confident and at ease from the very first moment. This is the foundation of your impeccable image.
Lesson 2: Handbags (Types and Sizes)
Learn how to choose the right bag for different occasions (lunch, dinner, cocktail event) and where to place it correctly to maintain etiquette and look stylish.
Lesson 3: Kinetic Image at the Table
Learn how to sit, stand, and move at the table with smoothness and grace, ensuring every movement appears elegant and avoids unnecessary attention.
Lesson 4: Table Manners (Phone, Glasses, Keys, Napkin)
Understand how to handle personal items and accessories so they don’t interfere or detract from your impression.
Lesson 5: Tableware Arrangement
Decode the language of cutlery: how to signal to the waiter whether you’re still eating or finished, and never confuse their placement again.
Lesson 6: Placing an Order (Waiter Interaction, Who Orders, Additional Requests)
Discover the nuances of ordering food and wine, understanding who should order and how, to avoid awkward pauses and present yourself as an experienced guest.
Lesson 7: Table Manners (During and After the Meal)
Master the use of all types of cutlery, from oyster forks to dessert spoons, to enjoy even the most challenging dishes with ease and neatness.
Lesson 8: Tricky Dishes (What Can Undermine Your Image)
Get clear instructions on how to elegantly handle spaghetti, oysters, artichokes, and other "risky" dishes while maintaining your composure and confidence.
Lesson 9: Post-Meal Etiquette ("Enjoy Your Meal," Tipping)
Learn everything about concluding the evening—from bill payment and tipping etiquette to the subtleties of saying goodbye—leaving a lasting final impression.
Lesson 10: Events, Buffets, Lunch, Brunch
Understand the key differences between various event formats and master specific rules of conduct to excel in any situation.
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